Herd Menu
sample menus • subject to change • updated weekly
Breakfast
Monday – Sunday | 9am – 11:30am
Full English15
Sausage bap8
Bacon bap8
Smoked kippers, poached eggs12
Berries & yogurt 8
Devilled kidneys on toast10
Bacon and cheese croissant 7
Smoked salmon, scrambled eggs12
Porridge, local honey6
Eggs on toast8
House cooked ham, Eggs, fried bread. 12
Main Menu
Monday - Thursday 12-4pm
Friday - Saturday 12-9pm
Friday - Saturday 12-9pm
Olives4
Charcuterie8
Steak tartare, Beef fat crisps14
Devilled kidneys on toast 10
Salmon, celeriac, lemon 10
wild mushroom, barley, truffle8
Lamb neck fillet, green sauce24
Plaice, lemon, chicken sauce 24
Double cheeseburger19
Onglet, beef sauce22
Smoked potatoes, Lincolnshire poacher6
Oak leaf, blue cheese, figs, walnuts8
Hispi cabbage, truffle butter7
Duck fat chips 8
Sunday Roast
Available Sundays 12 – 5pm | Booking advised
All roasts served with Beef fat potatoes, Drinkwaters vegetables, cauliflower cheese, Yorkshire pudding & bone marrow gravy
All roasts served with Beef fat potatoes, Drinkwaters vegetables, cauliflower cheese, Yorkshire pudding & bone marrow gravy
Olives3
Padron peppers, smoked salt7
Cobble lane saussion, pickles10
Old spot pork belly, Apple sauce24
Turkey breast, pigs in blankets, cranberry 24
Dry aged Angus cross sirloin of beef, Horseradish28
Christmas Eve Brunch
Join us for Brunch on Christmas Eve!
9am - 1pm
9am - 1pm
Sausage bap 8
Bacon bap 8
Berries & yogurt 8
Bacon and cheese croissant 7
Porridge, local honey 6
Eggs on toast 8
Smoked kippers, poached eggs 12
Devilled kidneys on toast 10
Pigs in Blankets 10
House cooked ham, Eggs, fried bread. 12
Full English 15
Turkey Sandwich 16
Double Cheeseburger 19