Delivery 22 or 23 December · Collection 21–24 December
From our butchery to your Christmas table
Christmas meat from Todenham Manor Farm
Order today for Nationwide Delivery or Collection in the farm shop
For Christmas Day, Boxing Day and the meals in between. Explore our Christmas range and order online for delivery on 22nd or 23rd December, or collection from the farm shop between the 21st – 24th December.
Ordered, cooked, enjoyed
Perfect service, perfect product, awesome value. I will order from Todenham Manor Farm again.
Perfect service, perfect product, awesome value. I will order from Todenham Manor Farm again.
Absoultely thrilled with my order. Good selection and everything you need for a week or two especially if you're a couple or live on your own. Particularly love your bacon - best ever!
Absoultely thrilled with my order. Good selection and everything you need for a week or two especially if you're a couple or live on your own. Particularly love your bacon - best ever!
Such a different taste buying direct and quality 😃
Such a different taste buying direct and quality 😃
Where to start? Fantastic customer service, brilliant delivery and the meat is fantastic. Tastes like proper meat should taste!
Where to start? Fantastic customer service, brilliant delivery and the meat is fantastic. Tastes like proper meat should taste!
Great value for very good quality meat!
Great value for very good quality meat!
Perhaps the most delicious sausages ever!
Perhaps the most delicious sausages ever!
Arrived well packed and looking so fresh, the taste when cooked was exceptional!
Arrived well packed and looking so fresh, the taste when cooked was exceptional!
Packed Chilled, Delivered Nationwide
Delivered in time for Christmas
Pigs in Blankets
Hand-prepared by our butchers, these pork sausages wrapped in streaky bacon are a Christmas dinner favourite. Roast until the bacon is crisp and golden, and serve alongside your turkey or festive joint.
Approximate weight: 500g per pack.
Grass Fed Beef Rib on the Bone (French Trimmed)
Traditionally dry-aged on the bone for rich flavour and tenderness, our rib of beef makes a generous centrepiece for your Christmas table. Roast until golden on the outside, then rest before carving and serving with crisp roast potatoes and your favourite festive trimmings.
Christmas Butchery Selection
Everything starts here, at our farm shop and butchery in the Cotswolds.
Grass-fed beef from our own herd: dry-aged for flavour, texture, and quality you can taste.
Prepared by our Butchers, delivered for Christmas
