Smoked Dry Cured Rindless Back Bacon

Savour the irresistible taste of our Smoked Dry Cured Rindless Back Bacon, a true breakfast hero and an essential addition to your Christmas trimmings.

Each rasher is expertly prepared and butchered on-site at Todenham Manor Farm, where our skilled team meticulously dry-cures and traditionally smokes our premium pork to perfection.

This careful process, combined with our unwavering commitment to quality, results in bacon that is consistently tasty with the perfect amount of fat for unparalleled flavour and succulence.

The rindless cut offers convenience without compromising on that satisfying, smoky depth – a testament to our dedication to exceptional food, from our farm shop to your table.

• Expertly Prepared: Butchered and prepared by our skilled team on-site at Todenham Manor Farm.
• Traditionally Dry Cured: For a richer, deeper flavour and satisfying texture.
• Beautifully Smoked: Infused with a wonderful, authentic smoky aroma and taste.
• Consistently Succulent: A breakfast essential or festive favourite, promising deliciousness every time.

Sold in 400gram packs